First cycle degree
BIOTECHNOLOGY - PADOVA [IF1839]
ANALYTICAL METHODS TO DETERMINE THE SAFETY AND QUALITY OF AGRI-FOOD PRODUCTS
(SCP6076461)
CARLETTI
PAOLO
% numero risposte
Soddisfazione
•
How much are you satisfied with the development of this course unit on the whole?
< 6
6-8
> 8
0.0%
50.0%
50.0%
Didattica
•
Did the teacher encourage/motivate the interest in the subject?
•
Did the teacher present the topics clearly?
< 6
6-8
> 8
0.0%
33.33%
66.67%
Organizzazione
•
Were the aims and contents clearly presented at the beginning of the course unit?
•
Were the examination procedures clearly defined?
•
Were the schedules of teaching activities respected?
•
Was the recommended course material appropriate?
< 6
6-8
> 8
0.0%
20.0%
80.0%